Job Description

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. Knowledge, Skills and Abilities:

• Verbally interacts with Management, Team Members and Guests
• Basic mathematical skills
• Ability to make change and process different types of payment
• Ability to work in standing position for extended periods of time
• Performs multiple tasks simultaneously
• Skills in suggestively selling food or beverage items
• Willingness to work rotating shift schedules
• Ability to lift up to 20 lbs on a regular basis
• Ability to reach, bend, stoop, kneel, or crouch

Work Environment and Physical Requirements: - While performing the duties of this job, the Team Member is exposed to wet, humid, hot, and loud conditions. - Hazards include, but are not limited to, cuts, slipping, tripping, falls and burns. - Non-slip shoes are required to be worn at all times by all Team Members in the pizzerias - Age requirements: o Ohio: must be 19+ years old o Kentucky: must be 20+ years old o Indiana: must be 21+ years old Experience Required: Some restaurant experience preferred but not required

Job Tags

Shift work, Rotating shift,

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